Secret Ingredients

• 3/4-1 cup bran flakes (I use organic multigrain flakes)
• 1 1/2-2 tablespoons almond butter (can use natural, or the honey-sweetened variety)
• 1/2 large banana, sliced into half moons
• 8 cherries, pitted and quartered
• 1/3 cup soymilk

Directions

1. Put the cereal flakes in a bowl and dollop the almond butter on top. (If the almond butter is stiff from refrigeration, you might want to nuke it a few seconds to make it softer & easier to stir in.)
2. Add the soymilk and stir everything around. You'll probably need two spoons for this, and there will be clumps of almond butter and flakes- this is normal, it won't all stir up uniformly. (These clumps are the tastiest part!).
3. Dump the fruit on top, and quickly stir it inches Enjoy!

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